Fruit Puree

Fruit purees concentrate is of Shahdiran's export products including.


Description Single Strength Double Strength
Brix pH Acidity Brix pH

Acidity
Apple puree Min 10 3/7+05 0/18-0/4 32-34 3/7+0/5 0/4+0/64
Pear puree Min 13 +2 3/7+0/5 0/18-0/4 28-30 3/7+0/5 0/4+0/64
Plum puree Min 9 3/8+0/5 0/6-0/9 28-30 3/8+0/5 1/8+2/2
Apricot puree Min 10 4/9+0/3 0/2-0/3 28-30 4/5+0/5 0/7+1/2
Peach puree Min 9 4/75+0/5 0/5-0/7 28-30 4/75+0/5 0/9+1/4
The above parameters may change depending on different fruits